Shredded Vegetable SuetWith our Atora Vegetable Shredded Suet, youll make flaky pies and heart-warming casseroles that friends and family will love. This vegetable suet is made to a time-honoured recipe to give you perfect results every time. Baking made easy! As it doesnt contain any animal fat, it makes an excellent option for vegetarians. Its incredibly versatile as you can incorporate it into your favourite sweet or savoury dishes. Were thinking hearty mushroom stews and melt-in-the-mouth jam roly-poly or of course, your very best Christmas pudding! To make fluffy dumplings that rival grandmas, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place in a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy!Atora was the original shredded suet and for generations has been the number one choice. First introduced in 1893, Atora continue